Salted Caramel Frappuccino
Vivo Life
Category
Beverage
Cuisine
Focus & Productivity
Servings
2
Prep Time
5 minutes
Calories
165
A quick and delicious salted caramel frappuccino made with plant-based ingredients.
Ingredients
- 15 ice cubes (approx)
- 1/2 cup plant milk
- 1 tbsp agave syrup (optional)
Directions
- Brew the magic coffee with less than 1 cup of water for 3-4 min and leave to cool completely.
- In a blender, add in the ice cubes, pour in 1/2 cup of the brewed coffee and add the protein powder, plant milk and agave syrup if you want extra sweetness, and blend.
- Serve and enjoy as desired.
Nutrition
Calories 165, Carbs 7 grams, Protein 7 grams, Fat 2 grams